Forage - Fire - Feast - Saturday Night - SOLD OUT
Sat, 18 Nov
|Hapuku Kitchen
Forage for fresh ingredients, relax in front of the outdoor fire and then feast on a four-course, family style dinner, featuring crayfish.
VENUE
18 Nov 2023, 6:00 pm – 19 Nov 2023, 10:00 pm
Hapuku Kitchen, 17 Parsons Road, Hapuku 7371, New Zealand
INFO
Forage with us in our garden for fresh ingredients for your meal
Relax by our outdoor Fire while we complete the preparation of the evening's meal
Feast, family-style over four-courses including crayfish, our treasured koura (salt-water crayfish/spiny rock lobster)
Limited to just 12 guests, this is truely a unique hosted experience in our home, inspired by our natural surroundings. The feast includes four courses, which celebrate crayfish and everything our region has to offer.
Please wear comfortable, practical shoes for our foraging experience and bring warm clothes. If the weather is unpleasant, dining will be inside.
What is a Supper Club?